Melt-in-Your-Mouth Pumpkin Cookies
Some of the best things about fall include warm, SOFT pumpkin cookies and these cookie are our favorite ones right now. They truly are as good as they sound! After all, who likes dry and crumbly cookies? Definitely not me!
Of course a delicious cream cheese icing on top of these babies take them over the top, but I always have many of them disappear before I even get them frosted. Yep, they're that good!
If you use a butter substitute, these can also easily be made dairy free. I used a dairy free icing on some of them and they were very good.
As the weather is getting a bit cooler, it's nice to sit down with a warm drink and cookie, isn't it? Tis the season!
I really don't think you'll miss the sugar and gluten in these!